Ingredients
Overnight rice ( 300g ) | Watermelon jam ( 20g ) |
Oil ( 10g ) | Onion ( 10g ) |
Ginger ( 5 grams ) |
Home-style watermelon sauce fried rice
1. Wash and dice the onions.
2.Crush the ginger and dice it.
3. Heat the oil.When the oil is hot, add onions, ginger and watermelon paste, stir-fry When fragrant, add overnight rice and stir-fry until cooked.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
