
Ingredients
Beijing Bao ( half ) | Ham sausage ( 100g ) |
Soy sauce ( appropriate amount ) | Salt ( appropriate amount ) |
Shrimp ( appropriate amount ) | Garlic ( appropriate amount ) |
| Shiitake mushrooms ( 4 ) |
How to make Beijing fried rice

1.As shown in the picture: Prepare the ingredients for fried rice and wash them.

2.As shown in the picture: cut all the vegetables and set aside

4.Put in the cooked Rice, stir well.Add soy sauce and salt

5.It’s time to eat

3.As shown in the picture: heat the pot, add oil, put the minced garlic, shrimp and ham into the pot and stir-fry until fragrant.Start, fry the Beijing Bao and mix them together
Tips
Isn’t it very simple..If you like chili, you can drink it.There are elders in our family who can’t eat spicy food, so we didn’t put it in.
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