
Health benefits
Rice: low protein
Coriander: clear rash
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Sausage ( 1 piece ) | Clam meat ( appropriate amount ) |
Rice ( 2 bowls ) | Cilantro ( 1 root ) |
Oil ( 20 grams ) | Salt ( 10 grams ) |
Soy sauce ( a little ) | Sugar ( 5 grams ) |
How to make fried rice with clams and sausages

1.Cut the sausage into small pieces and set aside.

2. Wash and dry the clam meat.

3. Steam the rice in advance and let it cool, add a few drops of oil and mix well.

4. Wash and chop the coriander and set aside.

5. Heat oil in a pan, add sliced sausage and clam meat and stir-fry until fragrant.

6.Add rice and stir-fry together.

7.Finally add coriander, salt, soy sauce and a little sugar and stir well.

8.Finished picture! Thanks for watching!
Tips
During the process of frying the rice, you can stir-fry as much as you like, don’t stop, the rice will be more fragrant if you stir-fry it for a while!
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