
Ingredients
Bulk red peppers ( two ) | Cooked rice ( Half bowl ) |
Vegetable oil ( appropriate amount ) | Salt ( a little ) |
Add soy sauce ( a little ) |
Recipe of red pepper soy sauce fried rice

1. Prepare ingredients.

2.Wash the red peppers and chop them into pieces.

3.Put vegetable oil in another pot, stir-fry the salt and red pepper.

4. After frying until tender, add cooked rice to the pot and stir-fry for ten minutes minute.

5.After ten minutes, add soy sauce to the pot and stir-fry for five minutes..

6.After five minutes, install the disk.
Tips
When frying red peppers, stir them constantly, otherwise they will explode.
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