
Health benefits
Cucumber: clear away heat
Rice: low in protein
Carrot: strengthen the spleen
Ingredients
Cucumber (appropriate amount) | Rice ( 1 bowl ) |
Carrot ( Appropriate amount ) | Eggs ( 1 ) |
Onions (appropriate amount) | Oil ( appropriate amount ) |
| Salt ( appropriate amount ) |
How to make cucumber and egg fried rice

1. Chop cucumbers and carrots

2.Mix the eggs evenly

3.Chop green onions and set aside

4.Heat oil and scramble eggs

5. Fry the eggs and serve Out for backup

6.Heat oil, add onions, cucumbers and carrots and stir-fry

7.Pour in the rice and stir-fry

8.After the rice is fried, add eggs and appropriate amount of salt and continue to stir-fry
9.Place the fried rice in a bowl

10.Then put it in the plate
Tips
The rice should be cold enough for frying.
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