Ingredients
Overnight rice (One person ) | Ding green bamboo shoots ( 30g ) |
Diced carrots ( 30g ) | Diced ham ( 30g ) |
Salt ( appropriate amount ) | Chicken powder ( 5g ) |
Oil ( appropriate amount ) |
How to make three-color fried rice
1.Prepare materials.
2. Cut the ham, green bamboo shoots and carrots into small dices.
3. Take a wok and pour 20 grams of oil into it and heat it up.
4. When the oil is almost 80% hot, pour in the chopped green bamboo shoots.Stir-fry diced ham and carrots.
5.When the three-color cubes are cooked, add the overnight rice and continue to stir-fry.
6. Stir-fry until the tricolor diced rice and rice are evenly mixed, add salt and chicken powder and stir-fry It's ready to be cooked evenly.
7. The fragrant three-color fried rice is ready.
Tips
It is best to use overnight rice for rice, and the three-color diced rice can also be replaced with other diced vegetables according to your favorite food.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
