
Ingredients
Rice, tomatoes, green peppers ( appropriate amount ) | Tomato sauce, pepper, oil, salt, garlic (appropriate amount) |
How to make Spanish fried rice

1. Wash green peppers and tomatoes.All materials are available.

2. Cut the tomatoes and green peppers into small pieces, and chop the garlic (not shown in the picture above).

3. Turn on the heat, put in an appropriate amount of oil, when it is hot, add garlic and stir-fry until it becomes fragrant, then pour Add tomato pieces and stir-fry.Add an appropriate amount of sugar to remove the sour taste.

4.Put in a spoonful of tomato paste.Add color.

5. Add pepper.Stir fry evenly.

6.Add green pepper cubes.Stir fry evenly.

7. After adding the rice, add appropriate amount of salt to taste.

8. Stir-fry until every grain of rice is evenly covered with tomato sauce.Turn off the heat.

9. Serve on a plate and eat!
Tips
When frying, use medium heat.Don't rush.Pour in the ingredients one at a time and stir-fry slowly.Be careful not to burn it.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







