
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Overnight rice ( A bowl ) | Oil ( Appropriate amount ) |
Shopee ( Appropriate amount ) | Soy sauce (appropriate amount) |
Chopped green onion (appropriate amount) |
How to make shrimp peel soy sauce fried rice
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1.Prepare dried shrimps and chopped green onion

2. Heat the pan and put it on Oil

3.After the oil is hot, add the dried shrimps and fry for one minute

4.Pour in the prepared rice

5. Stir-fry for a while, add soy sauce and chopped green onions and stir-fry until the rice is loose

6.Turn off the heat and pour into a bowl and press firmly

7.Bump into the plate Serve on a plate and garnish with some lettuce
Tips
Since shrimp skin and soy sauce are both salty, there is no need to add salt when frying rice
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






