Steamed bun

2024-06-30 20:30:06  Views 2 Comments 0

Health benefits

White sugar: low protein

Ingredients

Medium-gluten flour ( 500g )
Dry yeast ( 5～10 grams )
White sugar ( 25 grams )
Water ( 250 grams )
Baking powder ( 5～10 grams )

How to make steamed buns

  • Illustration of how to make steamed buns 1

    1.Add sugar and baking powder into flour and stir evenly.

  • Illustration of how to make steamed buns 2

    2. Dissolve the dry yeast with warm water.

  • Illustration of how to make steamed buns 3

    3. Add to the flour and beat into snowflakes.

  • Illustration of how to make steamed buns 4

    4. Knead into a smooth surface and let it rest for 15 minutes.

  • Illustration of how to make steamed buns 5

    5.Knead it and apply the dosage.

  • Illustration of how to make steamed buns 6

    6.Knead into a round shape and steam for 12 minutes.

Tips

Steamed buns are cooked in one go.

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