Ingredients
Wheat flour ( 2 parts ) | Corn flour ( 3 parts ) |
Yeast ( Appropriate amount ) | Water ( Appropriate amount ) |
How to make cornmeal steamed buns
1.Mix wheat flour and corn flour according to 3:2
3. Let it ferment for 2 hours
4.Steam for 30 minutes
5.Results
6.Open it and take a look
2.Add an appropriate amount of yeast powder, a small amount of sugar, and use warm water to form a dough
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
