
Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
| Cooked cabbage ( 300g ) | Steamed buns ( Appropriate amount ) |
Onion and ginger ( Appropriate amount ) | Soy sauce ( appropriate amount ) |
How to cook diced steamed buns with cabbage

1.Onion and ginger
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2. Cabbage

3.Pot After it is hot, add peanut oil, green onion and ginger, then cabbage and soy sauce.The color will look better.

4. After the cabbage is almost cooked, add the diced steamed buns and turn to low heat.Continue to stir-fry

5. Stir well and add the two beaten eggs., add the eggs and stir-fry quickly to avoid sticking to the pan.

6.It’s delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







