
Health benefits
Pumpkin: Detoxification
Purple sweet potato: Replenishing the spleen and replenishing qi
Ingredients
High-gluten flour ( ) | Low-gluten flour ( ) |
Pumpkin ( ) | Purple sweet potato ( ) |
Red Beans ( ) | Yeast ( ) |
How to make piggy steamed buns

1.Make a dough each with pumpkin and purple sweet potato

2.Then make the dough, When the dough is about the size of a quilt, roll the pumpkin dough into an oval shape

3.Use purple sweet potato dough for decoration, pinch out two ears, use red adzuki beans to make eyes, and pinch a nose

4. After making it, place it in a warm place to rise for about 20 minutes.When it is rising, boil the water in the steamed buns pot.When the steamed buns are ready, put them directly into the pot and steam them for about 20 minutes., turn off the heat and wait 5 minutes to lift the lid.
The proofing time should not be too long or too short.Generally, when you pick up the steamed buns, they will feel soft and not fall apart
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