
Health benefits
Oats: stop bleeding
Ingredients
Wheat flour ( 200g ) | Black sesame flour ( 40g span> ) |
Oats ( 15g ) | Yeast ( appropriate amount ) |
How to make black sesame handmade steamed buns

1.Mix everything into a piece of kneaded dough, cover it with plastic wrap and let it ferment in a warm place

2.Make it twice as big, take it out and knead the dough to release air

3. Then cover with plastic wrap and let it rise for about fifteen minutes

4. Divide into equal portions of appropriate sizes and let them rise in cold water for ten minutes

5.Steam and bake for fifteen minutes, simmer for five minutes and then take it out

6.Okay Serve
Tips
Don’t be careless about the time of awakening.Remember to steam in cold water and don’t immediately remove the pot and simmer for five minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







