How to make fancy steamed buns

• 

  1.Wash the sweet potatoes, pumpkin and purple potatoes, peel them and put them in a steamer to steam until cooked.Use chopsticks to prick it and it will go in easily.

• 

  2. Steamed pumpkin, purple and sweet potatoes were pressed into puree respectively.This is a photo of them of a picture.

• 

  3. After pressing into puree, add appropriate amount of flour, sugar, and dry yeast and knead together into a smooth dough.Cover with plastic wrap and let it rise.Pumpkin has more moisture than sweet potato and purple potato.You can add less pumpkin.No water is added during the operation.This is a picture of pumpkin, purple potato and sweet potato, the operation is the same.

• 

  4.Let’s see, the dough has doubled in size now? Knead the dough again to release the air.

• 

  5.If it is a little sticky, add flour again and knead it smooth, then roll it into a long strip..Take a small piece and make it into a round shape.Five round doughs are stacked one on top of another, then take a small piece of dough and roll it into a long strip and place it at the bottom.Please see the picture below.

• 

  6.Scroll up from the bottom.As shown below.

• 

  7.Use a knife to cut through the middle.

• 

  8. Just arrange the petals with your hands after cutting them.

• 

  9. After everything is done, wrap it in plastic wrap and let it wake up again.Put cold water into the pot and steam for twenty minutes.

• 

  10.This is a steamed fancy steamed bun.It looks pretty good, although the pattern is No other friends do it beautifully.This is my first time doing it and I am already very satisfied.