Black sesame multigrain steamed buns

2024-06-30 21:50:46  Views 3 Comments 0

Ingredients

Flour ( 500 grams )
sesame powder ( appropriate amount )
sorghum noodles ( Appropriate amount )
Yeast ( 6 grams )

How to make black sesame and multi-grain steamed buns

  • Illustration of how to make black sesame and multigrain steamed buns 1

    1. Blanch the sorghum noodles with boiling water and cool them down.

  • Illustration of how to make black sesame and multi-grain steamed buns 2

    2. Dissolve the yeast with warm water, add an appropriate amount of sesame powder and mix well.

  • Illustration of how to make black sesame and multi-grain steamed buns 3

    3. Then put the flour and cool sorghum noodles together, and let them stand until they form a dough.hair.

  • Illustration of how to make black sesame and multi-grain steamed buns 4

    4. After waking up, dose.

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    5. Knead until smooth and let it rise for 15 minutes twice.

  • Illustration of how to make black sesame and multi-grain steamed buns 6

    6. Put water in the pot and bring to a boil, steam for 20 minutes and remove.

Tips

Put the steamed buns in the pot with cold water and heat them evenly.

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