How to make colorful steamed buns

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  1. Steam a few purple sweet potatoes, cool them, peel them off, crush them with a spoon in a bowl, and set aside.

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  2.Use white flour and add purple sweet potato, a little white sugar, appropriate amount of yeast, water (add according to the flour) and Form into a dough, add another piece of white dough, and place in a warm place to ferment.

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  3. When the dough has risen to 2 or 3 times in size, add a little baking soda and knead again , leave it for a while.

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  4.Make it into a bun and cut it in reverse direction

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  5.The hedgehog is cut out with scissors, so you can adapt it to your needs!

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  6.Take a look! What should I do! It tastes a bit sweet!