Health benefits
White sugar: low protein
Ingredients
flour ( 10 spoons ) | water ( appropriate amount ) |
Baking powder ( 4 grams ) | Milk (appropriate amount) |
White sugar ( appropriate amount ) |
How to make steamed buns with clear fix noodles
1.Dissolve baking powder and sugar with milk and warm water.The water temperature should not be too high as it will easily kill the yeast.
2. Use a spoon to take the flour and pour it into the basin, and pour the prepared yeast water into it.In a basin, use chopsticks to stir into a fluffy consistency.
3. Knead the dough into a ball with your hands, add an appropriate amount of water or flour according to the situation, not all at once Add too much.Finally, knead the dough until it is smooth, with no dry noodles visible, the basin is smooth, and the hands are smooth and smooth without any surface.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
