Ingredients
Flour ( 150g ) | Glutinous rice flour ( 30g ) |
Sugar ( 15g ) | Yeast ( 6g ) |
Lard ( a spoon ) | Red dragon fruit ( appropriate amount ) |
Purple sweet potato (appropriate amount) | Mango ( appropriate amount ) |
Bamboo skewers ( 4 Root ) |
How to make anthurium steamed buns
1. Separately separate the red dragon fruit, purple sweet potato and mango Place in three containers, add yeast, sugar, lard, and warm water, stir evenly, and knead into dough.
2.Take a small portion of the mango dough and wrap it around the toothpick to make a flower center.
3.Cut red dragon fruit dough into petals
4.Combine into an anthurium flower
5.Purple sweet potato dough cut into leaves
6.Plate and steam for 10 minutes
7.Make it into a bouquet while hot
8.Looks like anthurium ☺
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
