
Health Benefits
Pumpkin: Detoxification
Ingredients
Flour ( appropriate amount ) | White sugar ( appropriate amount ) |
Pumpkin ( appropriate amount ) | Yeast ( appropriate amount ) |
How to make pumpkin steamed buns

1.Peel the pumpkin and cut into small pieces.Put it in the pot and steam it for 15 minutes.

2. Take it out after 15 minutes, put it in a basin, mash it, and add an appropriate amount of sugar.You can add appropriate amount according to your preference of sweetness.

3.Add flour, yeast, (an appropriate amount of yeast, dissolve with warm water) and mix into a dough.Seal the pot with plastic wrap.Leave it for two hours.The temperature is around 25 degrees..

4.Two hours have passed.The dough has more than doubled in size..

5.Catch it open with your hands.Honeycomb

6. Knead the noodles, remove the air, and shape them into prototypes.Steam for fifteen minutes..(Fifteen minutes after breathing)

7.It tastes great.It looks golden.

8.Very good
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