Health benefits
Tomatoes: produce fluid and quench thirst
Ingredients
Tomatoes ( At least 2 ) | Flour, sugar ( Adequate amount ) |
Vegetables How to make steamed buns and crab steamed buns
1.Tomatoes Peel and break into pieces.Add sugar and yeast flour
2.Make the dough Let it double in size
3.Cutting agent一
4.Cut some small doses and keep them.
5.Press the small dose into a long shape as shown in the figure Use a wooden comb to cut out the edges
6.大Also click on the agent as shown.
7.Put a small amount of water on the The big dose of central reason is set
8.Cut with scissors Crab legs
9.Use chopsticks to dip in water Dip black sesame into the spot where the eye essence is pointed out.I used tomato peel for the mouth
10.Tomato and crab steamed buns are ready
11. Pay attention to the heat when steaming.Over time, it will bloom easily and affect the appearance.The finished steamed buns need to be proofed twice, and the sugar should be added according to your own taste.The steamed buns are sour, sweet and refreshing.
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