How to make fancy steamed buns

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  1.Steam purple sweet potato and carrot for 10 minutes

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  2.Use a little baking powder and three-color dough (flour, purple potato plus flour, carrot puree plus flour).Let it rise for two hours, wait until doubled in size, and knead until smooth and uniform

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  3. During the proofing process, you can make purple sweet potato and brown sugar filling, add a little walnut kernels, black sesame seeds and a little suet

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  4.The dough is ready, and I have steamed several kinds of purple sweet potato buns

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  5. Haha, the color of carrots is relatively light, and I was worried that it would not look good when it came out, so I made the sugar buns into double-colored ones

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  6.This is also a combination of flowering steamed buns and sugar buns, which is very good