How to make pumpkin rose steamed buns

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  1. Prepare the following materials: Chinese flour, yeast, pumpkin and sugar.

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  2.Wash the pumpkin, peel and seed it, cut it into slices and put it in the rice cooker Steamed.

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  3.Steam and mash with a spoon

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  4. Use a clean and water-free large plate and put flour, yeast, sugar and pumpkin puree in sequence (pumpkin puree has more water, no need to add additional water Knead the dough), mix evenly and clockwise to form a dough sheet, and knead it into a dough with your hands (when it doubles in size, knead it again to release the air).Finally, divide the dough into equal portions and roll it into a dumpling wrapper shape with a rolling pin.

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  5. Arrange the rolled dough pieces one on top (5 pieces in total) and use the root Press the chopsticks in the middle and then roll it up from the bottom.Follow the pressure line with chopsticks, cut in half from the middle, and divide it into 2 roses.

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  6. Arrange the cut roses, the shape is beautiful.