Health Benefits
Pumpkin: Detoxification
Ingredients
Pumpkin ( Cut into pieces at the vegetable market ) | Four ( ) |
Yeast ( ) | White sugar ( ) |
Red bean ( Decoration ) |
Crab? How to make steamed buns
1.Chop the pumpkin, steam it, and puree it.Dissolve the yeast in the container with warm water.
2. Mash the pumpkin and add sugar while it is hot.Pumpkin is naturally too sweet, so it depends on everyone’s taste.Pumpkin has a lot of water, so add a little bit of water to dissolve the yeast.
3. Stir pumpkin puree, flour and yeast.
4.Use your hands or a dough mixer to make three lights: hand light, surface light, and container light.Wait for fermentation
5. Send to 1.5-2 times the size.
6.Prepare the red beans and start making crab and steamed buns
7.Cut a section, roll it into a ox tongue shape with a rolling pin, and pinch four small pieces to make crab legs.
8.Put the crab legs on the crab belly
10. Cover the other side.
11. Put two red beans on it, are they the eyes of the crab? ! ! Wake up for 15 minutes before steaming.Don’t rush to remove the lid after steaming.Prevent the buns from shrinking back.
12. Crabs are out of the oven
13.A family of three
14. Picture of a family of three
9.Put the bottom of the crab’s belly.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
