Five-pointed star steamed buns

2024-06-30 23:05:13  Views 2 Comments 0

Ingredients

Flour ( 100g )
Pumpkin puree ( appropriate amount )
Yeast ( Appropriate amount )
Warm water ( Appropriate amount )

How to make five-pointed star steamed buns

  • Illustration of how to make five-pointed star steamed buns 1

    1.Beautiful five-pointed star

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    2. Add yeast and warm water to the flour and stir into cotton wool (white dough)

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    3.Add yeast pumpkin puree to the flour and mix it into cotton wool (yellow dough) with disposable gloves on

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    4. Knead each into a smooth dough and leave it to ferment in a warm place until it doubles in size

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    5.Sprinkle the fermented dough with dry flour and knead it into an oval shape

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    6.Roll into dough pieces

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    7.Use a cutting board to cut out the five-pointed star Shape

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    8. Trim the part you just cut off to form a hollow five-pointed star

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    9.Make two colors of five-pointed stars, let them rise again for 15 minutes, boil water and steam for 10 Turn off the heat and simmer for 3 minutes

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    10.Finished product picture

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