Dumplings

2024-06-30 23:45:10  Views 1 Comments 0

Ingredients

Dumpling wrapper ( 七两 )
Meat filling (ready-made) ( appropriate amount )
Water ( half-water spoon )

How to make dumplings

  • How to make dumplings Illustration 1

    1. Prepare the meat filling and dumplings Skin

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    2.Put in the stuffing

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    3. Prepare a bowl of water and apply it around to make it stick to your mouth

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    4.Pinch in the middle first

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    5.Press with two hands

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    6.A dumpling is wrapped and finished one after another

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    7.Put it on a plate

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    8. Boil water in a pot Pour in peanut oil and add 2 tablespoons of salt

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    9.Pour in the dumplings and cook for about 10 minutes until they are almost cooked

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    10.After cooking, put it on a plate, you may or may not need water

Tips

My meat filling is made of mushroom and pork.Youyou can change it according to your favorite flavor.

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