Chive dumplings

2024-07-01 00:13:35  Views 1 Comments 0

Health benefits

Pork belly: Nourishes yin
Chives: Disperses blood stasis
Peanut oil: Strengthens the brain, improves intelligence, fights cancer and prevents cancer

Ingredients

Pork belly ( 500g )
Chives ( 500 grams )
Salt ( a spoonful )
Sugar ( a little )
Sesame oil ( a spoon )
Peanut oil ( Two spoons )
Egg white ( one )

How to make leek dumplings

  • 1. Chop the leeks and add half a spoonful of salt and soak for ten minutes.

  • Illustration of how to make leek dumplings 2

    2.Peel and slice the pork belly and mince it with a food processor.

  • Illustration of how to make leek dumplings 3

    3. Drain the water from the leeks, then pour it on top of the pork belly, and add half a spoonful Salt, two tablespoons of peanut oil, one tablespoon of sesame oil, a little sugar, and one egg white, mix well.

  • Illustration of how to make leek dumplings 4

    4. The trapping material is ready, wrap it in the shape you like according to your hobbies, I like this best Package, simple, easy, convenient and fast.

  • Illustration of how to make leek dumplings 5

    5. Add dumplings to boiling water.After the water boils, add a little cold water.After dotting the water twice, the dumplings When it rises to the surface, you can put it in a bowl and enjoy it slowly.

Tips

If you can't finish it, store it in the refrigerator and freezer.You can take it out at any time to steam, fry, boil or pan-fry it when you want to eat it.It's very convenient.

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