Health benefits
Spinach: Stop bleeding
Ingredients
Spinach ( 2 pounds ) | White flour ( 500g ) |
Free range eggs ( 6 pieces ) | Leeks ( 300 grams ) |
Oil ( 30g ) | Pepper noodles ( 10g ) |
Salt ( A little ) |
How to make green dumplings
1.Wash the spinach and put it in the juicer Juice.
2.Pour the squeezed spinach juice into the flour and mix.
3.This is the noodles that have been reconciled.You can make the noodles harder and soften after waking up for a while.The hardness is really good for making dumplings.
4.These are wrapped dumplings
5.The dumplings are in the pot and the color is more beautiful.
6. Dumplings out of the pot.
Tips
My child doesn't like to eat vegetables, so I mixed vegetable juice with flour to make dumplings.My child really likes eating them.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
