
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Dumplings ( One serving ) | Eggs ( 2 pieces ) |
Water ( appropriate amount ) | Salad oil ( a little ) |
Chopped green onion ( appropriate amount ) |
How to make fried egg dumplings

1.No Put a little oil in the pot

2.Put the prepared dumplings into the pot

3.Add water (one third of the height of the dumpling is enough)

4.Cover and fry for five minutes

5.Add the egg liquid (salt and chopped green onion are added to the egg liquid and stir well)
6.Pour the egg liquid evenly into the pot

7. The bottom is cooked and ready to serve
Tips
The cold oil pan will not explode when exposed to water and splash everywhere
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







