
Ingredients
Dumplings ( Moderate amount ) | Water ( appropriate amount ) |
Oil ( Appropriate amount ) |
Eating dumplings in a fancy way-- -- Fried dumplings.How to do it

1.1.Put oil in the pan and cover the bottom of the pan with oil.Heat the oil slightly, add the dumplings, quick-frozen dumplings can also be used, no need to defrost, I used homemade frozen dumplings.

2.2.Fry the dumplings until the bottom is golden brown Add water from time to time, about one third of the height of the dumplings, up to one half of the water.

3.3.After boiling, turn to low heat , when the water is almost gone, you can take it out of the pot.

4.4.It’s out of the pot!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







