Health benefits
Pork: Nourishes yin
Soy sauce: Replenishes blood, protects teeth, protects bones
Pepper: Replenishes blood, protects teeth, protects bones Bones
Ingredients
Pork ( 500g ) | |
Corn kernels ( 200g ) | Chives ( 4Barley ) |
Salt ( appropriate amount ) | Oil ( 50g ) |
Cooking wine ( a little ) | Oyster sauce ( a little ) |
Soy sauce ( appropriate amount ) | Sesame oil ( a little ) |
Pepper ( appropriate amount ) |
Recipe for dumplings stuffed with pork, prawns, corn kernels and chives
1. Ground pork filling, corn kernels soaked in water Iron it.
2. Remove the heads, shells and shells of the fresh shrimps Cut the sausage into sections and mince the onion and ginger.
3.Add seasonings, mix the filling, and add a little water Mix well (to prevent the meat filling from being too dry)
4. Let the noodles rise for 30 minutes and you can make them
5.Finished product
6.Tastes good!
Tips
Corn kernels must be boiled
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
