
Ingredients
Tender pumpkin ( ) | Chives ( ) |
Salt ( ) | Vinegar ( ) |
Chicken Essence ( ) |
How to stir-fry pumpkin shreds

1.Cut the pumpkin into small sections and wash them

2.Cut into thin slices and then shred

3.Put the oil into the heat.Stir-fry chives to bring out the fragrance

4.Add pumpkin shreds and stir-fry

5.Add vinegar and stir-fry until soft

6.Add appropriate amount of salt and chicken essence
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







