Health benefits
Pork belly: Nourishes yin
Ingredients
Cooked cabbage (half) | Pork belly (a pound span> ) |
Onions ( 250kg ) | Salt ( 15 ) |
How to make dumplings
1. First cut the cabbage and wash it.Wash the onions and clothes, and wash the pork belly
2. Now cut the pork belly, chop it, chop it Just cut the cabbage and green onions at once, and then chop them together
3.Chop it into pieces and serve.Add a little salt to your personal taste, you can also add chicken essence or something if you like,
4.Then package it once That’s it
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
