crystal dumplings

2024-07-01 01:26:53  Views 2 Comments 0

Health benefits

Mushrooms: detoxification
Shrimp: protect eyes, improve eyesight, fight cancer
Carrots: strengthen the spleen

Ingredients

Wheat starch ( 100g )
Tapioca flour ( 50g )
Shiitake mushrooms (appropriate amount)
Shrimp (appropriate amount span> )
Carrot ( Half root )
Oil ( appropriate amount )
Salt ( appropriate amount )
Cilantro (appropriate amount)

How to make crystal dumplings

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    1. Preparation of fillings required grate carrots, soak mushrooms in water, wash and soak dried shrimps until soft

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    2.Put everything together Chop and mix

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    3.Add appropriate amount of oil, salt and coriander, stir well and set aside

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    4.Prepare dumpling wrappers

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    5.Weigh the required amount, usually in a ratio of 1:2

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    6.Pour in boiling water and stir into powder pieces

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    7.While hot, knead into a smooth dough

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    8.Prepare to make dumplings

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    9.Pinch out a dumpling and use your hands to thin it into a dumpling wrapper

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    10.Put in the fillings

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    11.Can put oil paper to prevent sticking

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    12. Steam for about eight minutes

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    13.It is best to eat it while hot

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    14.The skin is very elastic and the filling is delicious

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    15.Plate setting

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    16.Beautiful pictures

Tips

The dough should not be too dry.It should be a little moister than the usual noodle dough.Knead the dough while it is hot.Knead it into a wrapper to make dumplings.It will crack easily when cold and difficult to wrap.

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