
Health benefits
Celery: clear away heat
Mushrooms: detoxify
Eggs: protect eyes and improve eyesight
Ingredients
Celery ( two or three ) | Shiitake mushrooms ( five or six ) |
Lean meat ( 250g ) | Egg ( one ) |
Starch ( appropriate amount ) | Chives (appropriate amount) |
Salt ( Adequate amount ) | Chicken essence ( Appropriate amount ) |
Wang Shouyi Brand Thirteen Incense ( One drop ) | Salad oil ( Two spoons ) |
How to make fried dumplings

1. Chop celery, mushrooms and meat into small pieces, and add chopped chives

2. Add eggs, salt, chicken essence, and thirteen spices, all in appropriate amounts.Add the amount according to your own taste and wear it once Gloves for even gripping and pinching

3.Making dumplings

4. Put a flat-bottomed non-stick pan, place it on the fire, add a little water, cover and simmer for about a minute, then pour in a little salad oil Continue frying until golden brown and you're done!
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