Health benefits
Pork: Nourishes yin
Chives: Disperses blood stasis
Shopee: Protects eyes and improves eyesight, fights cancer and prevents cancer
Ingredients
Pork (appropriate amount) | Chives (appropriate amount) |
Shopee ( appropriate amount ) | Salt ( appropriate amount ) |
Oil ( appropriate amount ) | Soy sauce (appropriate amount) |
Five-spice powder ( appropriate amount ) | Peppercorns ( Adequate amount ) |
Onions ( Adequate amount ) | Starch ( appropriate amount ) |
How to make leek and meat dumplings
1.Prepare the main ingredients, mix the noodles in advance, cover with a damp cloth and let them rest for half an hour, cut the leeks into fine pieces p>
2.Pork minced
3.Minced shrimp skin
4.Put the minced pork and dried shrimps together, add two spoons of water, half a spoon of starch, salt, soy sauce, five-spice powder, heat oil in a pan, add green onions and peppercorns, turn off the heat as soon as the oil starts to smoke, and pour the oil over the minced meat
5. Pour the hot oil into the minced meat and use chopsticks to stir in one direction.Minutes
6. Mix the chopped leeks and minced meat together and stir evenly
7.Knead the woke dough into a long strip
8.Pull the long strip into small dough balls and flatten them
9.Use a rolling pin to roll into a disc
10.Put the stuffing on the wrapper, just one package
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