Leek, egg and shrimp dumplings

2024-07-01 01:34:37  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Leeks: disperse blood stasis
Shrimp: protect eyes, improve eyesight, fight cancer and prevent cancer

Ingredients

Eggs ( 7 )
Chives ( 8 taels )
Shrimp ( half a catty )
Dumpling skin ( One pound )
Oil ( appropriate amount )
Light soy sauce ( Moderate amount )
Fuel consumption (appropriate amount)
Salt ( appropriate amount )
Thirteen incense ( appropriate amount )

How to make leek, egg and shrimp dumplings

  • Illustration of how to make leek, egg and shrimp dumplings 1

    1.Purchasing materials (For wonton wrappers, it is recommended to buy dumpling wrappers instead, because the leek filling is easy to scatter and will break after being wrapped in wonton wrappers.)

  • Illustration of how to make leek, egg and shrimp dumplings 2

    2. Fry the eggs and chop them, wash and chop the leeks, and peel the shrimps Remove the shrimp threads and chop them into small pieces, and fry the shrimp shells in oil

  • Illustration of how to make leek, egg and shrimp dumplings 3

    3.Pour the leeks, eggs and shrimps Add the auxiliary ingredients into the basin and mix well

  • Illustration of how to make leek, egg and shrimp dumplings 4

    4. Wrap in boiling water, boil and remove, wrap in wonton skin It breaks easily, so I ended up using dumpling wrappers

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