Lamb and Carrot Dumplings

2024-07-01 01:43:02  Views 2 Comments 0

Health benefits

Carrots: Strengthen the spleen

Ingredients

Mutton stuffing (appropriate amount)
Carrot ( 1 root )
Flour ( appropriate amount )
Sesame oil ( a little )
Pepper powder ( a little )
Chopped onion and ginger ( appropriate amount )
Ginger powder ( A little )

Recipe for mutton and carrot stuffed dumplings

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    1. Chop the mutton into pieces, add the onion and ginger into the mutton Stuffing

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    2.Put a little dry yellow sauce, a little soy sauce, a little ginger powder and pepper powder oil together.

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    3.Mix well

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    4. Add mutton and mix well

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    5.Wash the carrots

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    6.Cut into thick slices

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    7. Steam for ten minutes

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    8.Chop into small pieces and set aside to dry

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    9.After drying, put it into the mutton stuffing

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    10. Mix with meat filling Evenly

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    11.Mix dry flour with warm water into dough

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    12.Knead the dough and cover it with a damp cloth

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    13.Wake up for ten minutes

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    14. Kneading and polishing

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    15.Knead it and stop kneading it into two pieces

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    16. Squeeze the dough and roll it into a skin

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    17.Wrap the stuffing

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    18.The dumplings are wrapped and ready to be cooked

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    19.The cooked dumplings have thin skins and fillings It smells so good...

Tips

Steamed carrots have no water and do not need to be boiled with salt to maintain the nutrition of carrots

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