Pickled hot and sour white radish

2024-06-21 02:13:32  Views 2 Comments 0

Health benefits

White radish: reduce phlegm

Ingredients

Small Green Orange ( 2 pcs )
White radish (1 piece)
Salt ( 2 spoons )
Cool white ( appropriate amount )
Chili pepper (3)
Light soy sauce ( appropriate amount )
Rice vinegar ( Appropriate amount )

Marinated hot and sour How to make white radish

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    1.White radish Wash, peel, and cut into round slices,

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    2. Add salt and stir evenly , pickled white radish slices become soft and difficult to break,

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    3.Pour into cold boiled water , wash and pour out the water

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    4. Remove the stems of the peppers and chop them into small pieces , cut small green tangerines in half,

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    5.Put in the crushed pepper, then: squeeze Orange juice, then add small green orange cubes.

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    6. Pour the appropriate amount of light soy sauce and rice vinegar into the basin.

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    7.●Stir evenly and serve.
    ●Put it in the refrigerator for more than 8 hours, and it will taste cold and crisp.

Tips

Don't get oil on it during the whole process, otherwise it will get damaged easily.

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