Vegetable juice dumplings

2024-07-01 02:04:32  Views 3 Comments 0

Health benefits

Carrots: Strengthen the spleen

Ingredients

Cabbage ( 200g )
Green vegetables 250g ( 200g )
Carrot ( 200g )
Flour ( 800 grams )
Meat "stuffing" ( 500g )
Celery "Stuffing" ( 200g )

How to make vegetable juice dumplings

  • 1.Wash the vegetables and prepare them

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    2.Extract Keep the good juice

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    3.Pour the juice into the flour and mix with the dough, and keep kneading

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    4.Put the dough into a ball and let it rest for a while

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    5.Chop the stuffing and add seasonings

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    6.Next, take out the dough of about the same size

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    7.The rolls are about the same size and thin Just click

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    8.The pull is complete

Tips

If you like to eat as much as you can, add an egg when mixing the noodles

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