
Health benefits
Celery: clear away heat
Mushrooms: detoxify
Ham: strengthen the spleen and replenish qi
Ingredients
Celery ( 3 plants ) | Shiitake mushrooms ( 6 ) |
Ham ( 1 piece ) | Salt ( ) |
Dumpling powder ( ) | |
Dark soy sauce ( ) | Chicken essence ( ) |
Sesame oil ( ) | Thirteen fragrant powder ( ) |
How to make dumplings stuffed with celery, mushrooms and ham

2. Stir the celery, mushrooms, ham and fungus into fillings

3.Add Hu oil, thirteen spices, chicken essence, dark soy sauce, sesame oil, salt and other seasonings into the stuffing and stir

4.Roll out the dumpling wrappers to make dumplings in any shape you like

5.After the water is boiled, you can cook the dumplings

1.Wash the celery, mushrooms and fungus and set aside.Prepare a piece of ham and mix with the dough for 20 minutes
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