Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Dried fragrant spices ( piece ) | Pork stuffing ( Half a catty ) |
Dumpling skin ( 300g ) | Green onion ( a small section ) |
Ginger (appropriate amount) | Light soy sauce (appropriate amount) |
Salt ( appropriate amount ) | Oil ( appropriate amount ) div> |
Pepper (appropriate amount) |
How to make dumplings stuffed with fragrant dried pork
1. Chop the pork into small pieces.
2. Cut the dried fragrant seeds into small dices.
3.Chop white green onions
4.Put more oil in the pan, add a handful of green onion, and stir-fry until fragrant.Add the diced dried fragrant seeds and stir-fry until fragrant.
5. Take the dried fragrant out of the pot and serve it with the meat filling in a large bowl.Add light soy sauce, salt, pepper, a small amount of oil and grated ginger, stir evenly.
6.Okay, you can make dumplings.Forgive me for being a girl who is too lazy to roll out dumpling wrappers with my hands.Anyway, I can’t roll out that delicious dumpling wrapper, so I’ll just make do with it.
7.The dumplings are ready...I like to eat fried dumplings, what about you?
Tips
1.First, taste the dried fragrant rice to see if it is salty, otherwise it will be bad if you add too much salt.2.If you buy dumpling wrappers like me, don’t put too much filling when wrapping~
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