Chives, mushrooms and fungus dumplings

2024-07-01 02:29:09  Views 2 Comments 0

Health benefits

Leek: dissipates blood stasis
Fungus: stops bleeding
Carrot: low protein

Ingredients

Minced pork ( 250g )
Chives ( 150g )
Winter mushrooms (appropriate amount)
Wood fungus (appropriate amount)
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Carrot ( a little )
Salt ( appropriate amount )
Oyster sauce ( appropriate amount )
Soy sauce ( A little )
Cornstarch ( A little )
Egg ( one )
Oil ( appropriate amount )

How to make leek, mushroom and fungus dumplings

  • Illustration of how to make leek, mushroom and fungus dumplings 1

    1. Chop the mushrooms, fungus, leeks and carrots into minced pork.

  • Illustration of how to make leek, mushroom, and fungus dumplings 2

    2. Put all the auxiliary ingredients into the powder, add an egg and mix well.

  • Illustration of how to make leek, mushroom and fungus dumplings 3

    3. Everyone is asking about the fragrance across the screen.Hee hee

  • Illustration of how to make leek, mushroom and fungus dumplings 4

    4.The shape of the dumplings is up to you.I forgot how to pat the dumplings.Please forgive me, haha! Here are some beautiful pictures of dumplings.

  • Illustration of how to make leek, mushroom and fungus dumplings 5

    5.This is stuffed with sauerkraut

  • Illustration of how to make leek, mushroom and fungus dumplings 6

    6.香

Tips

Add eggs to make the filling more tender

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