Dumplings stuffed with cucumber

2024-07-01 02:43:02  Views 2 Comments 0

Health benefits

Pork: Nourishes yin
Cucumber: Clears away heat

Ingredients

Pork ( 500g )
Cucumber ( 1 root )
Ginger ( 2 pieces )
Dumpling skin ( 750g )
Salt ( 2 tsp )
Light soy sauce ( 1 spoon )
Chicken essence ( 1 tsp )

How to make dumplings stuffed with cucumber

  • How to make dumplings stuffed with cucumber Illustration 1

    1.Wash the ingredients and use them separately

  • Illustration of how to make cucumber stuffed dumplings 2

    2. Add ginger to pork and mince it into minced meat

  • Illustration of how to make cucumber stuffed dumplings 3

    3.Peel the cucumber, cut it, remove the seeds, and cut into pieces

  • Illustration of how to make cucumber stuffed dumplings 4

    4.Put the cucumber into the minced meat, add salt, light soy sauce and chicken essence, mix well and set aside

  • Illustration of how to make cucumber stuffed dumplings 5

    5.Take out the prepared dumpling wrappers and prepare to make dumplings, various wrapping methods

  • Illustration of how to make cucumber stuffed dumplings 66.I won’t show off my wrapping skills as a newbie, so here is a finished product (I borrowed it~)
  • Illustration of how to make cucumber stuffed dumplings 7

    7.Look at the ugly one in the middle

Tips

1.Cucumbers will become watery after adding salt, which is a bit troublesome when wrapping.
2.Remember to cut off a small section of the melon base, as it will be bitter.
3.The taste will be better if you choose large cucumbers.

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