Bean and meat dumplings

2024-07-01 03:12:27  Views 2 Comments 0

Health benefits

Beans: low in protein
Pork: nourishing yin

Ingredients

Beans ( Adequate amount )
Pork ( appropriate amount )
onions ( appropriate amount )
Ginger ( appropriate amount )
Very fresh taste ( Moderate amount )
Vinegar (appropriate amount)
Salt ( appropriate amount )
Oil ( appropriate amount )

How to make beans and meat dumplings

  • Illustration of how to make Bean and Meat Dumplings 1

    1.Add flour to water to form a dough and let it rest for half an hour

  • Illustration of how to make bean and meat dumplings 2

    2.Steam beans, cool and then chop them

  • Illustration of making bean and meat dumplings 33.Pork, chopped green onion and ginger are chopped into fillings
  • Illustration of how to make bean and meat dumplings 4

    4.Put the chopped beans into the meat filling, add appropriate amount of oil, very fresh flavor, vinegar and salt and stir evenly

  • Illustration of how to make bean and meat dumplings 5

    5.Knead the dough into strips and cut into small doughs with a knife

  • Bean meat Illustration of how to make dumplings 6

    6.Roll the dough into a dough

  • Illustration of making bean and meat dumplings 7

    7.Put the stuffing in the skin and wrap it up Just fine

Tips

When cooking, boil the pot once and then add water three times.After the third time, it is ready to eat

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