
Ingredients
Noodles, red pepper, green pepper ( 2 portions each ) | Oil, monosodium glutamate, watercress, vinegar (appropriate amount) |
How to make fried noodles with double pepper and egg

1. Cut green and red peppers into thin strips.Then beat the eggs again.

2. Boil the water and add the noodles.Stir with chopsticks to prevent the noodles from sticking together.

3.After the water boils, put the noodles in the basket and rinse with cold water.

4.Grab it with your hands again.

5. Put the eggs into the pan and fry them, break them up with chopsticks and put them in a bowl spare.

6.Pour the green pepper and red pepper into the pot and stir-fry.

7. Then pour the noodles into the pot and stir-fry.

8. Then add the eggs.

9. Then add salt and MSG.

10.Turn off the heat and add vinegar.

11.Install the disk.

12. Garnish with a little bean paste.

13.Bye bye two classes, there is a glass of milk next to it, eating and drinking milk.
Tips
Don't overcook the noodles, otherwise they will lose their shape.
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