Health benefits
Beans: low in protein
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Tenderloin ( 100g ) | Beans ( handful ) |
thin Noodles ( 200g ) | Oil ( a small amount )div> |
Light soy sauce ( a small amount ) | Salt ( A small amount ) |
Cooking wine ( A small amount ) | Pepper ( A small amount ) |
Starch ( A small amount ) | Onions ( A small amount ) | Ginger ( Two pieces ) | Dried chili pepper (2 pieces ) |
How to make fried beans with fried noodles
1.Shred tenderloin
2.Add a small amount of salt, pepper, cooking wine and starch
3.Wear disposable gloves, pinch evenly with your hands, and salt for 15 minutes
4.Shred beans
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5. Mix the noodles with a little oil and steam them in a pot for 10 minutes.Take them out and let them cool
6.Put a small amount of oil into the pot and sauté shredded onions and dried chilies
7. Add the marinated tenderloin, stir-fry a few times and serve out
8. Add the beans and add Add a small amount of salt and cold water, stir-fry until cooked
9.Put the steamed noodles into the middle of the pot
10.Put a small amount of salt and light soy sauce on the surface of the noodles and stir evenly with chopsticks
11.Add the fried shredded pork and stir-fry quickly
12.Sheng out
Tips
You can also add dark soy sauce, and the beans must be fried, otherwise they will be poisonous.You can also add Pixian bean paste and fry it to make it spicy.
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