
Ingredients
Potato slices (appropriate amount) | Dough slices ( appropriate amount ) |
Garlic ( A little ) | Scallions ( A little ) |
Salt ( A little bit ) |
How to make fried potato noodles

1.Cut potatoes into slices and soak them in water to remove the starch.

2.This is the cooked dough sheet, cooked and rinsed with water,

3.Cut onions and garlic and set aside,

4.Hot a pot, burn wood and water,

5.Pour oil into the pot , there should be more oil, I used the wrong pot, this pot is most likely to stick,

6. Heat the oil and stir-fry the chopped green onion and garlic until fragrant, then add the potato slices and stir-fry,

7.Pour some water on it and fry the potato slices until cooked.

8.The potato slices are cooked and poured over Continue to stir-fry the noodles,

9. Stir well, sprinkle with a little salt, and serve immediately Out of the pot,

10. Remove from pot and plate,

11.Just start eating, it is simple and very easy to make,
Tips
Look at others doing very well, but your own performance is quite poor.Let’s take a closer look.The trick is to rinse the freshly cooked noodles with cold water to remove the water so that the fried noodles will not stick.The potato slices must be fried before adding the noodles.Thank you!
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