Pork belly and tofu buns

2024-07-01 04:35:31  Views 2 Comments 0

Ingredients

Flour, ( I used more than 2 pounds of flour )
Tofu ( 500g )
Pork belly ( 300g )
Corn oil ( appropriate amount )
Salt, pepper oil (noodles) ( appropriate amount )
Chili oil, ( appropriate amount, )
Chicken essence (appropriate amount)

How to make pork belly and tofu buns

  • Illustration of how to make pork belly and tofu buns 1

    1.The dough is ready, the flour is ready, but today’s dough is not ready, there is too much water, and the dough is too soft

  • Illustration of how to make pork belly and tofu buns 2

    2.When making stuffing, don’t have too many condiments.Too many condiments will make you greasy, especially oil.

  • Illustration of how to make pork belly and tofu buns 3

    3.Making buns, this time I didn’t get the dough right, it was a bit of a failure,

  • Illustration of how to make pork belly and tofu buns 4

    4.Steamed

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