Noodles, vegetable and meat buns

2024-07-01 04:35:32  Views 2 Comments 0

Ingredients

Noodle dishes ( 1 catty 2 taels )
 Meat ( Some )
Flour ( 600g )
Onions ( appropriate amount )div>
Onion ( 1/4 )
Ginger (appropriate amount)
Salt ( Adequate amount )
Dark soy sauce ( Appropriate amount )
Vida ( Appropriate amount )
Oil ( appropriate amount )
Thirteen incense ( appropriate amount )
Yeast ( 8 grams )

How to make noodles, vegetable and meat buns

  • 1.Weigh 600 grams of noodles

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    2.Add water 330g

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    3.Stir the yeast with warm water

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    4.Add the dough fermentation machine to mix and ferment the dough

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    5.Cook the noodles with hot water

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    6.Marine the meat

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    7.Add onions, scallions, and ginger, Noodle dishes and various ingredients

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    8. Make the buns, let them boil, and let the water boil.Put it in the pot and cook it in 15 minutes

Tips Shi

A must-try noodle dish!

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