Ingredients
Red Rice Amaranth ( 250g ) | Oreo virgin olive oil ( 10ml ) |
| Table salt ( 2 grams ) | Water ( appropriate amount ) |
Sauteed red rice and amaranth Recipe
1. Prepare ingredients: red rice Wash the amaranth and set aside
2.Put 10 ml of Oreo Original Extra Primary into the pot Press olive oil
3.Pour the washed red rice amaranth into the pot and put Pour in an appropriate amount of water so that the oil temperature will not be too high and kept at around 100°C to retain nutrients.
4.Cover the lid and cook for 2 minutes.After the rice has shrunk, open the lid and stir-fry a few times
5.Add 2 grams of salt
6.Stir well and serve.
7.Simple fried red rice and amaranth, Has the fragrance of olive oil
Tips
The method of water-oil frying is to add an appropriate amount of water when the vegetables are put into the pot and keep the temperature at 100°C, so as to retain the nutrients of the ingredients to the greatest extent
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